Line Cook – Churrascaria

Our busy kitchen is looking for a cook who loves great food and works well under pressure. You will prepare dishes to recipe standards and keep a clean, safe station.

• Prepare and cook menu items following recipes
• Set up and stock your station before service
• Keep the kitchen clean and follow food safety rules
• Receive and store deliveries

• 1+ year of kitchen experience
• Food Handler card (or willing to obtain)
• Able to work in a fast-paced environment
• Available nights and weekends

• Free shift meals
• Weekly pay
• Health insurance for full-time staff
• Room to grow into Sous Chef